Coconut Laddu

These Coconut Laddu extremely yummy laddoos have no refined sugar and are packed with healthy goodness. Trust me, having just one is never enough! Stay healthy, stay happy!

Ingredients

• 1&1/2 cup ‏Shredded coconut
• 1 cup ‏Sugarcane jaggery
• 1/4 tsp ‏Cardamom powder

Directions

1. In a fry pan take coconut, jaggery & cardamom and mix everything with the help of your hand till jaggery dissolves well.
2. Now turn the flame on and cook on medium-low flame patiently. Keep stirring till sticky.
3. Turn the flame off, take aside in a bowl and let it cold a bit.
4. Grease your hands with a bit of oil or ghee. While warm take some portion and make small balls. It would be difficult to shape them if they get cold. Then let them fully cool down. You can store them in normal temperature up to 5 days or a week.