Poke Bowls

Fried Rice 265 Last Update: Dec 09, 2021 Created: Dec 07, 2021
Poke Bowls
  • Serves: 4 People
  • Prepare Time: 20 Min.
  • Cooking Time: 45 Min.
  • Calories: -
  • Difficulty: Easy
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Freshen up leftover rice with a little vinegar and it works beautifully in Poke Bowls.

Ingredients

Directions

  1. In a large bowl, whisk together soy sauce, rice vinegar, sesame oil, ginger, red pepper flakes, green onions, and sesame seeds. Add tuna and toss to coat. Refrigerate for at least 15 minutes or up to 1 hour.
  2. To serve, add rice to the bottom of four bowls. Top with tuna and toppings of your choice. Garnish with green onions and sesame seeds before serving.

Poke Bowls



  • Serves: 4 People
  • Prepare Time: 20 Min.
  • Cooking Time: 45 Min.
  • Calories: -
  • Difficulty: Easy

Freshen up leftover rice with a little vinegar and it works beautifully in Poke Bowls.

Ingredients

Directions

  1. In a large bowl, whisk together soy sauce, rice vinegar, sesame oil, ginger, red pepper flakes, green onions, and sesame seeds. Add tuna and toss to coat. Refrigerate for at least 15 minutes or up to 1 hour.
  2. To serve, add rice to the bottom of four bowls. Top with tuna and toppings of your choice. Garnish with green onions and sesame seeds before serving.

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