Potato Salad

Salad 168 Last Update: Dec 05, 2021 Created: Dec 05, 2021
Potato Salad
  • Serves: 6 People
  • Prepare Time: 10 min.
  • Cooking Time: 30 Min.
  • Calories: -
  • Difficulty: Easy
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A classic potato salad is a must have at every picnic and barbecue. And in my opinion, this one is the best.

Ingredients

Directions

  1. In a large pot, cover potatoes with water and season generously with salt. Bring water to a boil and cook until potatoes are easily pierced with a knife, 12 to 15 minutes. Drain and let cool slightly.
  2. In a large bowl, combine mayonnaise, red onion, Dijon mustard, lemon juice, pickles and paprika. Stir until well combined. Fold in cooked potatoes, eggs, and chives, then season with salt and pepper. Refrigerate until ready to serve.
  3. Serve over butter-head lettuce.

Potato Salad



  • Serves: 6 People
  • Prepare Time: 10 min.
  • Cooking Time: 30 Min.
  • Calories: -
  • Difficulty: Easy

A classic potato salad is a must have at every picnic and barbecue. And in my opinion, this one is the best.

Ingredients

Directions

  1. In a large pot, cover potatoes with water and season generously with salt. Bring water to a boil and cook until potatoes are easily pierced with a knife, 12 to 15 minutes. Drain and let cool slightly.
  2. In a large bowl, combine mayonnaise, red onion, Dijon mustard, lemon juice, pickles and paprika. Stir until well combined. Fold in cooked potatoes, eggs, and chives, then season with salt and pepper. Refrigerate until ready to serve.
  3. Serve over butter-head lettuce.

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