Rose Barfi

Dessert 191 Last Update: Dec 16, 2021 Created: Dec 10, 2021
Rose Barfi
  • Serves: 10 People
  • Prepare Time: 5 Min.
  • Cooking Time: 1 Hour.
  • Calories: 120
  • Difficulty: Medium
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Here is a simple and easy barfi recipe that is Rose Barfi.

Ingredients

Directions

  1. Combine all the ingredients, except the red color, in a deep bowl and mix well.
  2. Divide this mixture into 2 equal portions. Add red color to one portion and mix well. Keep aside.
  3. Spread the white mixture in an even layer in a 150 mm. (6”) diameter thali.
  4. Spread the pink mixture over the white mixture in an even layer.
  5. Refrigerate for at least 1 hour and cut into 10 equal sized diamond pieces.
  6. Garnish each piece with an almond halve and serve chilled.

Rose Barfi



  • Serves: 10 People
  • Prepare Time: 5 Min.
  • Cooking Time: 1 Hour.
  • Calories: 120
  • Difficulty: Medium

Here is a simple and easy barfi recipe that is Rose Barfi.

Ingredients

Directions

  1. Combine all the ingredients, except the red color, in a deep bowl and mix well.
  2. Divide this mixture into 2 equal portions. Add red color to one portion and mix well. Keep aside.
  3. Spread the white mixture in an even layer in a 150 mm. (6”) diameter thali.
  4. Spread the pink mixture over the white mixture in an even layer.
  5. Refrigerate for at least 1 hour and cut into 10 equal sized diamond pieces.
  6. Garnish each piece with an almond halve and serve chilled.

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